Lemon Curd Dated 1922
From chefmeow 16 years ago
- 10 minutes to make
- Serves 8
Another vintage recipe obtained from the Crawford Estate in 1982. This estate has some amazingly good and very old recipe. This one is dated 1922. Sounds easy to make and lemon curd in the grocery store is outrageous. Read more Hope to save you a few bucks with this one. Enjoy See less
Ingredients
- 3 eggs beaten shopping list
- 1/2 cup butter shopping list
- 1 cup sugar shopping list
- 1/2 cup lemon juice shopping list
How to make it
- Beat eggs until light.
- Melt butter in a double boiler then add sugar and eggs and combine thoroughly.
- Cook over hot water stirring constantly for 5 minutes.
- Add lemon juice and continue cooking stirring constantly 3 minutes longer.
- Chill then store in jar in refrigerator.
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