How to make it

  • Melt butter in large saucepan on medium heat.
  • Add onions and cook 10 min or until golden brown, stiring frequently.
  • Add broth, 2 soup cans of water and steak sauce.
  • Bring to a boil. Reduce heat to medium low and simmer 5 minutes.
  • Preheat broiler. Ladle soup evenly into 4 large oven proof bowls.
  • Top with croutons and cheese.
  • Broil 2 or 3 minutes or until cheese is melted..

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