Rhubarb Barbequed Beef Ribs
From chefmeow 17 years ago
- 180 minutes to make
- Serves 8
A very nice twist to the ordinary rib recipe. The rhubarb and chile sauce gives this recipe such a nice twist. I love it, don't get it often, because my neighbor makes these for us at block parties and those only happen about 3 times a year. Read more Great recipe, sure to impress. Hope you give it a try. See less
Ingredients
- 4 pounds lean meaty beef short ribs shopping list
- 1/2 cup water shopping list
- 1/2 teaspoon seasoned salt shopping list
- Sauce: shopping list
- 1 cup sliced rhubarb shopping list
- 1 envelope onion soup mix shopping list
- 1/3 cup honey shopping list
- 1/3 cup chili sauce shopping list
- 3/4 cup rose wine shopping list
- 1/3 cup water shopping list
- 1/2 teaspoon basil shopping list
- 1/8 teaspoon pepper shopping list
How to make it
- Place ribs in rectangular pan with water then sprinkle with seasoned salt.
- Cover with foil then bake at 350 for two hours.
- Meanwhile combine remaining ingredients except garnish in a sauce pan.
- Simmer 30 minutes then pour over ribs and bake 30 minutes longer uncovered.
- Baste several times during cooking.
People Who Like This Dish 2
- alaskachic Juneau, AK
- virgmom1 Chandler, AZ
- chefmeow Garland, TX
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