Kings Cheese Frenchees
From mccookcook 16 years ago
Ingredients
- 6 slices sandwich bread (Crust trimmed off) shopping list
- 6 slices of american or Velveeta cheese shopping list
- mayonnaise shopping list
- 1 egg well beaten shopping list
- 1/2 cup milk shopping list
- 3/4 cup flour shopping list
- 1/2 teas. salt shopping list
- Finely crushed corn flakes ( I would guess you would need about 2-3 cups worth) shopping list
- oil for deep frying shopping list
How to make it
- Heat your oil for deep frying to 375.
- Prepare sandwiches-Mayo on each side of bread and 2 slices of cheese on each sandwich. You are basically making just 3 sandwiches.
- When you've made three sandwiches, cut diagonally into quarters.
- Beat together egg, milk, flour and salt.
- Dip sandwich triangles in milk/egg/flour mixture. Then coat with corn flakes.
- Fry sandwiches in oil until golden, turning once.
People Who Like This Dish 2
- taylorsue82 Wapakoneta, OH
- mccookcook Indianola, NE
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The Rating
Reviewed by 1 people-
It has been 38 years since I had a cheese frenchee at King's in Brookings, S.D. Tonight my wife and I made this recipe and they were just as good as we remember.
mccayre
in loved it
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" It was excellent "