How to make it

  • Wash beans then cover with water and soak overnight.
  • Cook slowly for 1-1/2 hours and drain.
  • Combine beans with drippings, water and seasonings then place in baking dish.
  • Cover and bake at 250 for 8 hours then remove cover.
  • Make 6 patties of pork sausage and brown lightly in skillet.
  • Place on top of beans and bake an additional 30 minutes or until sausages are done.

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