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Adobo Chicken With Sauteed Corn And Mushrooms Recipe

Ingredients

How to make it

  • Add butter and chicken to skillet-cook over medium flame for 10-12 minutes.
  • Generously sprinkle on all seasoning (I like it rather spicy).
  • Add frozen corn and sliced mushrooms.
  • Saute for approx 25-30 more minutes,.(if using frozen breasts),reduce time for fresh chicken.
  • Cook until golden and set aside.
  • Microwave the Tostitos cheese until melty and hot.
  • Drain tomatoes in collander.
  • Pour a huge spoonful of cheese over chicken,then top w/diced tomatoes.
  • Serve w/spanish rice.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    could leave out the red pepper chilies create bunches of heat awsome recipe though thanks
    Was this review helpful? Yes Flag

The Cook

hoosiermom68 Merrillville, IN

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