Ingredients

How to make it

  • Preheat oven to 350F.
  • In a large bowl, stir together the graham cracker crumbs, pecans, sugar, cinnamon, and melted butter; press into the bottom of 9-inch springform pan. Bake in preheated oven for 10 minutes.
  • In a large bowl, combine cream cheese and sugar. Mix at medium speed until smooth. Beat in eggs one at a time, mixing well after each addition. Blend in vanilla. Pour filling into the baked crust.
  • In a small bowl, stir together the sugar and cinnamon. Toss the cinnamon-sugar with the apples to coat. Spoon apple mixture over cream cheese layer. Sprinkle with nuts.
  • Bake at 350F for 60-70 minutes. With a knife, loosen cake from pan. Let cool, then remove rim of pan. Chill cake before serving

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