How to make it

  • Cut the stew meat up into bite sized pieces.
  • Put in crockpot.
  • Salt and pepper.
  • Cover with barbecue sauce.
  • Add about 1/2-cup water.
  • Cook on low for 8 hours.
  • (Note: If I make it home for lunch on the day that we are having this, I take the lid off the crock pot and add some more barbecue sauce and a little bit more water. This is not necessary though. I have NOT made it home and the BBQ was just as good)
  • -Susana

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