Citrus Vinaigrette
From lizmari 17 years ago
- 30 minutes to make
- Serves 8
A little sweet, a little tart - the perfect compliment to a spinach salad! And it's pretty too!
Ingredients
- 2 tablespoons Fresh lemon juice ; (approx. juice of 1 lemon) shopping list
- 1/4 cup Fresh lime juice ; (approx. juice of 3 limes) shopping list
- 3 tablespoons frozen orange juice concentrate shopping list
- 1 1/2 teaspoons red wine vinegar shopping list
- 1 clove Garlic ; minced or pressed shopping list
- 1/4 teaspoon sugar shopping list
- 1/2 teaspoon salt shopping list
- black pepper ; to taste shopping list
- 1/2 cup olive oil shopping list
How to make it
- Place all ingredients in a jar with a tight-fitting lid and shake vigorously. Let stand 30 minutes before using to blend the flavors.
- Good with asparagus, green beans, spinach, and probably many other vegetables that taste good with a little citrus.
- This dressing is a component of Spinach Salad with Oranges and Feta Cheese
- From Vegetarian Classics by Jeanne Lemlin
- ** This recipe can be pasted into BigOven without retyping. BigOven.com ID= 163040 **
- ** Easy recipe software. Try it free at: http://www.bigoven.com **
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