Recipe

Pink Raspberry Sherbet Champagne Floats Recipe


Pink Raspberry Sherbet Champagne Floats Recipe
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Another easy and pink quick put together cocktail- great for ladies luncheon

Midgelet

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Ingredients
  • 1, 16 oz container raspberry sherbet
  • 1 bottle champagne
  • Fresh raspberries

Directions
  1. Into 6 champagne flutes drop sherbet by tablespoonfuls.
  2. Add champagne to fill the glass
  3. Garnish with raspberries
  4. Serve at once
  5. Note: vary color by using another sherbet and corresponding fruit
  6. For non alcholic version use gingerale

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Comments


I'll drink to that! Really nice..thanks for the recipe. joymarie


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