Ingredients

How to make it

  • Whisk half and half, buttermilk and honey together in glass bowl.
  • Let stand uncovered in warm place at least 6 hours but preferably overnight.
  • Refrigerate until ready to serve.
  • Heat large skillet over medium high heat.
  • Add pears and sugar then stir until sugar dissolves about 8 minutes.
  • Sprinkle cinnamon over pears then spoon into bowl and pour honey cream over top.

Reviews & Comments 4

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    " It was excellent "
    juliecake ate it and said...
    Pear anything sounds wonderful, will certainly be giving this recipe a try. Thanks!
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  • momo_55grandma 15 years ago
    yeah
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    " It was excellent "
    bluewaterandsand ate it and said...
    Oh my, this sounds delicious!
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    " It was excellent "
    minitindel ate it and said...
    Ooooooooooo yummmmmmmm
    Was this review helpful? Yes Flag

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