Recipe

Lemon Poppy Seed Pound Cake Recipe

	Crockpotmama / All my dishes 1 year, 7 months ago luscious Prep:20m Cook:45m Servings:12	Crockpotmam
	easy

Does this look good? Yeah! / Nope

Fans

jett2whit

broadzilla

Ingredients

1 teaspoon all purpose flour

1 cup granulated sugar

1/3 cup better or margarine

2 large egg whites

1 large egg

1 tablespoon lemon rind

1 teaspoon vanilla extract

1 2/3 cups flour

2 tablespoons poppy seed

1 teaspoon baking powder

¼ teaspoon baking soda

1/8 teaspoon salt

¾ cup buttermilk

2/3 cup powdered sugar

4 teaspoons fresh lemon juice

Directions

preheat oven to 350 degrees

Coat an 8 X 4 - inch loaf pan with cooking spray. Dust with flour.

Combine granulated sugar and butter in a bowl; beat at medium speed of a mixer 4 minutes until well blended. Add egg whites and egg, 1 at a time, beating well after each addition. Add lemon rind and vanilla; beat well. Combine 1 2/3 cups flour , poppy seeds, baking powder, baking soda, and salt, stirring well with a wisk. Add flour mixture to sugar mixture alternately with buttermilk, beginning and ending with flour mixture.

Pour batter into pan; bake @ 350 for 1 hour or until wooden toothpick comes out clean. Let cool in pan 10 minutes on a wire rack; remove from pan. Poke holes in top of cake. Combine powdered sugar and lemon juice in bowl; stir well. Brush over warm cake.

Recent Gawkers

jtipton

broadzil

michelle

jeffsgir

jett2whi

crockpot

Not quite what you're looking for? See more Dessert / Cakes

Or see more just like this

Comments

jett2whit 1 year, 7 months ago said:
My mother was going to bake a poppy seed cake and asked the cashier where could she find them.....the girl thought they were illegal! This is a great cake. Got my 5!

Add a Comment