Spinach and Rice
From chefmeow 9 years ago
- 20 minutes to make
- Serves 6
SPINACH AND RICE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bateman Estate in Wills Point, Texas in 1985.
Ingredients
- 1 cup chopped onion shopping list
- 1-1/2 cups water shopping list
- 1-1/2 cups instant brown rice shopping list
- 1 package frozen chopped spinach shopping list
- 3 tablespoons grated parmesan cheese shopping list
- 1/4 teaspoon ground nutmeg shopping list
- 1/8 teaspoon salt shopping list
- 1/8 teaspoon freshly ground black pepper shopping list
How to make it
- Coat a large pot with cooking spray and preheat over high heat.
- Add onion and cook stirring often for 2 minutes.
- Add rice, water and spinach to pot and bring to a boil.
- Reduce heat to medium low then cover and simmer without stirring for 15 minutes.
- Break spinach up with a fork and stir into rice.
- Add parmesan, nutmeg, salt and black pepper then stir to mix.
People Who Like This Dish 3
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