Chili-Cheese Dip
From pleclare 16 years ago
- 120 minutes to make
- Serves 8
Nice dip to serve with veggies or chips.
Ingredients
- 4 oz. cream cheese shopping list
- 2 5oz. jars Kraft Old English cheese shopping list
- 1/2c sour cream shopping list
- 1-2Tbs. minced,canned chipolte chili in adobo sauce shopping list
- 1/4c chopped fresh cilanto shopping list
How to make it
- In a food processor,blend cream cheese,Kraft Old English cheese,sour cream and cipolte in adobo until smooth. Stir in chopped fresh cilantro. Cover and chill at least 2 hours before serving. Serve with assorted sliced veggies or tortilla chips.
People Who Like This Dish 1
- bluewaterandsand GAFFNEY, SC
- dottiet Woodward, OK
- pleclare Framingham, MA
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The Rating
Reviewed by 2 people-
Sounds yummy. Thanks. Cheers! DottieT
dottiet
in Woodward loved it
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I just so happen to have all the ingredients for this so I am going to make this delicious dip as soon as I sign off. Sounds great!
bluewaterandsand
in GAFFNEY loved it
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