Vanilla Vodka
From hollymayb 17 years ago
- - to make
- Serves 1
Vanilla beans are expensive and such a shame to waste! Here's a great way of getting some extra use out of yours. Cheers!
Ingredients
- Bottle of vodka shopping list
- Leftover vanilla bean pods shopping list
How to make it
- After you've been cooking or baking with vanilla beans, you usually have the leftover pods or husks (you've scraped out the goo and seeds already to use).
- Pop the leftover pods into the bottle of vodka. Doesn't really matter how many you use, it'll just intensify the flavour.
- Feel free to add a few whenever you have them, they don't all have to go in at once.
- Remove the beans when the vodka no longer covers the tops of the pods (almost time to get another bottle anyway!)
- If pieces of pod break off or you find there is any silt, you may want to strain before using.
- **Try as a highball with your favourite Rootbeer!
People Who Like This Dish 4
- lycett CANYON COUNTRY, CA
- clbacon Birmingham, AL
- juliecake Bluffdale, UT
- hollymayb Baltimore, Maryland
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The Rating
Reviewed by 1 people-
Fabulous idea!! Got my 5 for this little gem!
juliecake
in Bluffdale loved it
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