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Home Chocolate Mousse Cake With Zucchini

Christmas Mexidos Recipe

Ingredients

How to make it

  • In a pan put the water and everything except the bread, nuts and raisins. Let it boil for 15 minutes.
  • Cut the bread in very fine slices and add a small quantity of boiling water to form a paste.
  • Add this paste to the pan carefully (be carefull with bumps!), the nuts and the raisins.
  • Boil for 5 minutes, or until forms a smooth paste, stirring always.
  • Put in a plate and, when cold, draw some christmas motifs with cinnamon.

Reviews & Comments 3

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  • coffeebean53 18 years ago
    Looks awesome!! Thanks for posting.
    Was this review helpful? Yes Flag
    " It was excellent "
    foodandaflick ate it and said...
    delishhhhhhhhhhhhhhhhhh!!!!
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  • dee 18 years ago
    This is a real MUST TRY it recipe. Thanks for sharing it.
    Was this review helpful? Yes Flag

The Cook

chemom Lisbon, PT

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