Recipe

Tex-mex Black Bean Dip Recipe

Add Step-by-Step Photos	Jovi_nutt / All my dishes 1 year, 7 months ago This is a killer bean dip recipe, everyone loves it! Prep:7m Cook:10m Servings:16	Jovi_nutt
	dips appetizers easy texmex

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Ingredients

1 (15-ounce) can black beans, drained

1 tsp vegetable oil

1/2 c. chopped onion

2 garlic cloves, minced

1/2 c. diced tomato

1/3 c. mild picante sauce

1/2 tsp ground cumin

1/2 tsp chili powder

1/4 c. ( 1-ounce) shredded reduced-fat Monterey Jack cheese

1/4 c. chopped fresh cilantro

1 tbsp fresh lime juice

Directions

Place beans in a bowl; partially mash until chunky. set aside

Heat oil in a medium nonstick skillet over medium heat. Add onion and garlic; saute 4 minutes or until tender. Add beans, tomato, and next 3 ingredients; cook 5 minutes or until thickened, stirring constantly. Remove from heat; add cheese and remaining ingredients, stirring until cheese melts. serve warm or at room temperature with fat-free or flour tortilla chips. Enjoy!

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