How to make it

  • In a small saucepan, combine ginger, sugar, honey and ¼ cup water. Heat over medium, stirring until sugar dissolves, 2 minutes
  • Place grapefruit juice in a pitcher. Strain ginger syrup through a fine-mesh sieve into grapefruit juice. To serve, pour juice mixture over ice, and top off with a splash of club soda.

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