ORIENTAL COLESLAW
From debwin 16 years agoIngredients
- 1/2c sliced almonds shopping list
- 1/2c sunflower seeds shopping list
- 1/4c sesame seeds shopping list
- 2c red cabbage, shredded shopping list
- 2c green cabbage, shredded shopping list
- 2c bean sprouts shopping list
- 2c green onions, chopped fine shopping list
- 3T cidar vinegar shopping list
- 1T sugar shopping list
- 4tsp soy sauce shopping list
- 2tsp sesame oil shopping list
- 1 garlic clove, minced shopping list
- 1-2T vegetable oil shopping list
- salt and pepper shopping list
How to make it
- spread almonds, sesame seeds and sunflower seeds on baking sheet, bake at 350 until golden and fragrant.
- Combine cabbage, bean sprouts and onions in a large bowl.
- Wisk together vinegar, sugar, soy sauce, sesame oil, garlic, vegetable oil and salt and pepper.
- Just before serving toss toasted seeds and dressing with the cabbage.
People Who Like This Dish 3
- lunasea Orlando, FL
- gadabout85 Toledo, OH
- debwin Toronto, CA
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The Rating
Reviewed by 1 people-
This sounds so delicious - love the almonds and seeds in the mix. Great flavors and textures - thanks!
lunasea in Orlando loved it
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