slow cooked hot coco
From amamastime 16 years agoIngredients
- 6 cups milk (i use 2% or fat free) shopping list
- 1 lg can condensed sweetened milk shopping list
- 1TSP vanilla shopping list
- 1 mexican cinnamon stick (there is a slight difference in the taste from the regular cinnamon sticks) shopping list
- 1/3 cup unsweetened coco shopping list
How to make it
- Blend milk, condensed sweetened mild, vanilla, cinnamon stick into a 3 quart crockpot. Slowly blend in coco. Cover and cook on low for 5-6 hour. Take out cinnamon stick. Stir and serve warm.
- Option: place 2-3 mini marshmellow in warm coco and sprinkle lightly with ground cinnomon and chocolate sprinkles/shavings
People Who Like This Dish 3
- mcheak Versailles, Ky
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