Recipe

Grilled Curried Chicken Salad Recipe

	Sunny / All my dishes 1 year, 2 months ago This recipe came from The Canyon Ranch in Tucson AZ - The original recipe called for making sandwiches but I prefer to eat it on a bed of lettuce or with pita bread. Prep:20m Servings:4	Sunny
	chicken curry brunch salad

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Ingredients

2 chicken breast, cooked

4 tbsp mayonnaise

4 tbsp nonfat plain yogurt

1/2 cup peeled and diced apple

1/2 cup red seedless grapes, quartered

1/4 cup diced red onion

4 tsp apple juice

1 tbsp chopped fresh parsley

2 tsp curry powder

1/4 tsp salt

Pinch of black pepper

2 whole-wheat pita rounds, cut in half

2 cups shredded lettuce of choice

8 slices tomato

Directions

Cut chicken into 1/2-inch cubes and place in a medium bowl. Add apples, grapes and red onion, mix gently. In another small bowl, mix apple juice, mayonnaise, yogurt, curry powder and salt & pepper. Pour over chiken mixture and mix gently - sprinkle with parsley, Heat pitas in warm oven or microwave and cut in half. Divide the lettuce, tomato and chicken salad between the 4 pita halves - serve.

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