Ingredients

How to make it

  • 1 Combine beans, chicken broth, garlic and half the onions in a large soup pot and bring to a boil. Reduce heat and simmer until beans are very soft, 3 hours or more. Add additional water (or watered-down broth), if necessary.
  • 2 In a skillet, sauté remaining onions in oil until tender. Add chilies and seasonings and mix thoroughly. Add to bean mixture. Add chicken and continue to simmer 1 hour. Check seasoning, add jalapeno or serrano to level of desired hotness.
  • 3 Serve topped with grated cheese. Garnish with cilantro, chopped fresh tomato, salsa, chopped scallions, and/or guacamole. Serve with fresh warmed flour tortillas or tortilla chips
  • Simply Recipes http://www.simplyrecipes.com

Reviews & Comments 2

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  • debbie919 6 years ago
    Bookmarked! Sounds delicious...thank you!
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  • httpmom 6 years ago
    This sounds really good. Thanks!
    Was this review helpful? Yes Flag

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