Recipe

Lobster Grand Marnier Recipe


Lobster Grand Marnier Recipe Grizzlybear / All my dishes
1 year, 7 months ago
The flavor in this one is so GREAT.....you will be in heaven Enjoy
Prep:20m Cook:10m Servings:8

Grizzlybear

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Ingredients
  • 24 ounces lobster meat
  • 4 ounces butter
  • 8 ounces Grand Marnier
  • 2 ounces Triple Sec
  • 1½ quarts heavy cream
  • 8 portions puff pastry
  • To garnish orange zest

Directions
  1. Sauté lobster in butter until butter turns a light red color and set aside.
  2. In a 3 quart sauce pot add Grand Marnier and Triple Sec. Heat to boil and flambe to reduce liquors to 1/2.
  3. Add hot cream to liquors and reduce cream until it starts to thicken.
  4. Add sautéed lobster and continue to reduce.
  5. Serve in puff pastry cups and garnish with orange zest.

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