Recipe

Mocha Brownie Cake Recipe


Mocha Brownie Cake Recipe
Hope you enjoy this cake, last time I made it I couldn't find the chocolate syrup in the can, had to use the Hersheys in the squeeze type bottle.

Henrie

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1/2 C. butter
  • 1 1/4 C. sugar
  • 1 T. instant coffee granules
  • 4 eggs
  • 1 (1 lb) can chocolate syrup
  • 1 1/4 C. all purpose flour
  • 1 t. baking powder
  • 1/2 t. salt
  • 1 1/2 C. chopped walnuts
  • 1 t. vanilla
  • whipped cream

Directions
  1. Cream butter, 1 C. sugar and coffee until light. Beat in eggs, one at a time, beating well after each addition. Stir in syrup until well blended. Combine flour, baking powder and salt. Fold flour mixture into batter until blended. Stir in 1 C. nuts and vanilla.
  2. Pour into greased and floured 9" loose bottomed pan. Combine remaining sugar and nuts. Sprinkle evenly over batter.
  3. Bake at 350 for 1 hour 10 minutes or until sides pull away from pan. Center will be moist. Cool cake in pan, on rack for 30 minutes before removing cake from pan.
  4. Serve with whipped cream dotted with coffee granules.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cakes
Comments


Woooooooeeeeeeeee, sounds fantastic!!! got my 5


I agree with shirley!!!!!!!!!!!!!!!!!!!!!!!!!


I agree with Shirley and Julie...............:}


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Mocha Brownie Cake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to henrie [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus

Related Tags