Recipe

Roasted Potato Wedges With Herbs Recipe


Roasted Potato Wedges With Herbs Recipe Rcragun / All my dishes
2 months, 3 weeks ago
These are yummy potatoes. They are full of flavor when cooked just right.
Prep:15m Cook:60m Servings:6

Rcragun

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Ingredients
  • 2 tablespoons Dijon mustard
  • 1 tablespoon olive oil
  • 1 tablespoon rosemary
  • 1 tablespoon oregano
  • 1 tablespoon parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pound white potatoes or red potatoes, cleaned and cut in half

Directions
  1. Preheat oven to 425°F.
  2. Combine all ingredients, except potatoes, in a small bowl.
  3. Place potatoes in a large zip-close plastic bag.
  4. Add mustard mixture.
  5. Close bag and shake to coat.
  6. Pour contents of bag into a shallow baking pan coated with cooking spray.
  7. Bake, turning occasionally, until potatoes are tender, about 40-60 minutes.
  8. (Note: The cooking time is a bit variable, so take that into consideration when making these!)

Not quite what you're looking for? See more Side Dishes / Potato Dishes
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