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Recipe

Fruited Ricotta Bread Recipe

	Chefmeow / All my dishes 1 year, 7 months ago This is a very good bread. It comes from my Aunt Maggie who is long gone, but her notations indicate this was a family favorite for over 40 years. I have made it and it is incredible. Enjoyu Prep:10m Cook:60m Servings:12	Chefmeow
	easy side bread fruit ricotta cheese raisins nuts almonds lemon

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Ingredients

4 cups all purpose flour

2 teaspoons baking powder

1/4 teaspoon salt

2 cups ricotta cheese

3 eggs beaten

1 teaspoon vanilla extract

2/3 cup sugar

3 tablespoons chopped candied fruit

2 tablespoons golden raisins

1 tablespoon chopped almonds

1 tablespoon grated lemon peel

1 tablespoon butter melted

1 tablespoon powdered sugar

Directions

Preheat oven to 275 then grease and flour a cookie sheet.

Sift flour, baking powder and salt into a large bowl.

Make a well in center and stir in ricotta, eggs, vanilla, sugar, fruit, raisins, almonds and peel.

Knead lightly until dough holds together.

Shape into a 12” long loaf and place on prepared cookie sheet and bake 60 minutes.

Transfer to a wire rack then brush melted butter over warm loaf.

Sift powdered sugar over top then cool completely.

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Comments

minitindel 1 year, 7 months ago said:
GO CAT GO LOL

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