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How to make it

  • Preheat oven to 350.
  • Lightly grease and flour rectangular cake pan.
  • Place cake mix, brown sugar and cinnamon in a mixing bowl.
  • Add bananas, water, oil and eggs then blend on low speed for 1 minute and scrape sides down then increase speed to medium and mix 2 minutes.
  • Pour into pan and bake for 35 minutes.
  • Allow to cool completely then make frosting.
  • Prepare frosting by placing butter and brown sugars in a heavy saucepan over medium heat then stir and cook until mixture comes to a boil.
  • Add milk then stir and bring back to boil.
  • Remove pan from heat and add the powdered sugar and vanilla.
  • Beat with a whisk until smooth then immediately pour over cooled cake.
  • Garnish with toasted pecans.

Reviews & Comments 1

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    " It was excellent "
    ahmed1 ate it and said...
    This is realy great as all of your recipes.
    Was this review helpful? Yes Flag

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