Recipe

Rib Eye Steaks With Chipotle-chive Butter Recipe

	Cheric / All my dishes 1 year, 7 months ago Rib eye steaks with a spicy chipotle butter. Goes great with smoky stuffed potatoes. Prep time includes chilling time. Prep:70m Cook:10m Servings:4	Cheric
	ribeyesteaks chipotle

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Ingredients

4 (12 oz.) boneless rib eye steaks cut 1" thick

5 T Tabasco brand Chipotle Pepper Sauce, divided

Salt to taste

4 T butter, softened

1 T chopped fresh chives

Directions

Rub each steak on both sides with 1 tablespoon chipotle sauce and salt; cover and refrigerate at least one hour. Combine butter, chives adn remaining 1 tablespoon chipotle sauce; mix well and chill.

Place steaks on a broiler pan 3" to 4" from heat and broil 4 to 5 minutes per side for medium-rare. Serve immediately and top with Chipotle-Chive butter and, if desired, additional chipotle sauce.

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