How to make it

  • Combine all ingredients, using minimum suggested measures of ingredients. Adjust seasonings to taste.
  • Cover and refrigerate several hours or overnight.
  • Makes approx. 2 1/3 cups

Reviews & Comments 2

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  • otterpond 7 years ago
    This sounds just about right for my first adventure in beets. I'll let you know how it turns out. I see two of my favorite cooks agree and that is a great recommendation.
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    " It was excellent "
    notyourmomma ate it and said...
    Count me in on the beet love.
    This sounds just delightful and I'm not sharing.
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