Recipe

Pepperoni Bread Recipe


Pepperoni Bread Recipe
Made with frozen bread dough- delicious filled bread ! Make one and freeze the other.

Midgelet

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Ingredients
  • 2, 1lb loaves frozen bread dough, thawed
  • 1 stick of pepperoni, sliced thin lengthwise into thin strips
  • 1, 16 oz jar of fried peppers or fry your own
  • 1/2 lb provolone cheese sliced
  • garlic powder to taste

Directions
  1. Roll out dough into a 12 x 24 rectangle.
  2. Arrange 1/2 of the peperoni, cheese, and peppers down middle of dough lengthwise.
  3. Flip over long sides toward midlle, overlapping each other.
  4. Pinch and tuck edges under, sealing with a bit of water.
  5. Place seam side down on baking sheet.
  6. Repeat with other dough and remaining ingredients.
  7. No need to rise dough.
  8. Bake 350 , 25 minutes or golden and done.
  9. Cool to warm before slicing.

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Comments


Now this is delicious thank you


YUM!! :)


This will hit the spot{Great recipe thanks gotta print this one


Delicious!


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