Recipe

Tuscan Tuna Sandwiches Recipe


Tuscan Tuna Sandwiches Recipe Nikchick / All my dishes
2 years, 2 months ago
This is a great light tuna sandwich.
Prep:10m Servings:4

Nikchick

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Ingredients
  • 1/4 cup finely chopped fennel bulb
  • 1/4 cup chopped red onion
  • 1/4 cup chopped fresh basil
  • 2 tablespoons drained capers
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra virgin olive oil
  • 1/4 teaspoon black pepper
  • 2 (6-ounce) cans solid white tuna in water, drained
  • 1 (4-ounce) jar chopped roasted red bell peppers, drained
  • 8 (1-ounce) slices sourdough bread, toasted

Directions
  1. Combine chopped fennel, red onion, 1/4 cup basil, capers, lemon juice, olive oil, 1/4 teaspoon black pepper, tuna, and bell peppers in a bowl, stirring well. Spoon 1/2 cup tuna mixture on each of 4 bread slices. Top each serving with 1 bread slice.

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