Poppyseed Cookies
From bdorfman 15 years ago
- 20 minutes to make
- Serves 15
These cookies bring out the slight nuttiness of the poppyseeds.
Ingredients
- 1 cup Fine Poppyseeds shopping list
- 1/2 cup milk, scalded and cooled shopping list
- 1/2 cup butter shopping list
- 1/2 cup sugar shopping list
- 1 1/2 cups flour shopping list
- 1/8 teaspoon salt shopping list
- 1 teaspoon baking powder shopping list
- 1/4 teaspoon cinnamon shopping list
- 1 cup currants or raisins shopping list
How to make it
- Soak Poppyseeds in milk for 20 minutes
- Cream butter and sugar
- Combine all other ingredients in order listed
- Drop spoonfuls onto a greased cookie sheet
- Bake for 20 minutes or until golden brown
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