Recipe

Low Fat Cranberry Apple Muffin Recipe


Low Fat Cranberry Apple Muffin Recipe
This is a great recipe for a low fat cranberry apple muffin: Calories 117   Total Fat 0 g %CFF 0 %   Cholesterol 1 mg Protein 2 g   Sodium 172 mg Carbohydrates 27 g   Fiber 1 g

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Ingredients
  • 1 1/2 c unbleached flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 c egg whites, slightly beaten
  • 3/4 c brown sugar, packed
  • 1/4 c fat-free sour cream
  • 1 tsp pure vanilla extract
  • 3/4 c Granny Smith apples, peeled and chopped
  • 3/4 c fresh cranberries, chopped

Directions
  1. Preheat oven at 350. Prepare 12 muffin pans with cooking spray and flour; set aside. In a mixing bowl, combine flour, baking soda, cinnamon, and salt. In another mixing bowl, combine egg whites, brown sugar, sour cream, vanilla extract, apples, and cranberries. Mix dry ingredients with wet ingredients just until moistened. Use an ice cream scoop to fill muffin pans 2/3 full. Bake 20 to 30 minutes, or until lightly browned.
  2. Enjoy!!!!!!!!!

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