How to make it

  • Tenderize the steak by pounding it on both sides with the teeth-end of a meat mallet.
  • Combine all ingredients except steak in a large plastic bag.
  • Add steak and marinate in refrigerator for at least 3 hours.
  • Preheat grill or broiler to highest heat, and grill or broil about 4 to 6 minutes per side until meat reaches desired doneness.
  • Allow to sit 10 minutes, then slice thinly.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes