How to make it

  • Combine jicama and peppers in a bowl, then set aside.
  • Purée lime juice, mayonnaise, garlic, ginger, and chili powder in a blender. Season to taste with salt and pepper.
  • Pour blended dressing over jicama mix, add cilantro, and lightly stir until coated. Sprinkle pumpkin seeds on top.

People Who Like This Dish 2
Reviews & Comments 2

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    " It was excellent "
    magali777 ate it and said... Jicama! we use it a lot here, it´s fresh and goes with almost anything, thanks for posting
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    " It was excellent "
    bluewaterandsand ate it and said...
    This sounds so very good I have never had this slaw.
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