Jicama Slaw
From dreamweaver 15 years agoIngredients
- 12 oz jicama, peeled and julienned shopping list
- 1 large red bell pepper, julienned shopping list
- 1 yellow pepper, julienned shopping list
- 2 Tbsp lime juice shopping list
- 1 Tbsp organic mayonnaise shopping list
- 1 garlic clove, mashed shopping list
- 1 tsp shredded fresh ginger shopping list
- 1 tsp chili powder shopping list
- salt and pepper to taste shopping list
- 1/4 c cilantro, finely chopped shopping list
- 4 Tbsp pumpkin seeds, for garnish shopping list
How to make it
- Combine jicama and peppers in a bowl, then set aside.
- Purée lime juice, mayonnaise, garlic, ginger, and chili powder in a blender. Season to taste with salt and pepper.
- Pour blended dressing over jicama mix, add cilantro, and lightly stir until coated. Sprinkle pumpkin seeds on top.
People Who Like This Dish 2
- bluewaterandsand GAFFNEY, SC
- magali777 Mexico, MX
- dreamweaver Galeton, PA
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The Rating
Reviewed by 2 people-
This sounds so very good I have never had this slaw.
bluewaterandsand in GAFFNEY loved it -
Mmm..love Jicama! we use it a lot here, it´s fresh and goes with almost anything, thanks for posting
magali777 in Mexico loved it
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