Recipe
Kare Kare Recipe
  Add Step-by-Step Photos
|
Volare / All my dishes 1 year, 6 months ago
this main dish is the famous delicacies in town fiesta here in the Philippines.
Prep:15m Cook:45m Servings:6
|
 Volare |
|
||
Recent Gawkers
Ingredients
- Main Ingredients:
- * 1/2 kilo beef (tender cut from sirloin or round) cut into chunk cubes
- * 2 oxtail
- * 2 pig hocks
- * 7 cups water
- * Pinch salt & pepper
- * 1/2 cup oil
- * 4 tablespoons atsuete oil
- * 2 heads garlic (minced)
- * 2 medium sized onions (diced)
- * 1/2 cup bagoong alamang
- * 3 cup ground nuts or 4 cups of peanut butter
- * 1/4 cup ground toasted rice
- * 5 pieces eggplant (sliced into rings)
- * 1 banana bud (cut to almost proportional to eggplant slices, blanch in boiling water)
- * 1 bundle sitaw (string beans) cut to 2" long
Directions
- Procedure:
- 1. In a casserole, boil oxtail, hocks, beef. Lower fire and let simmer until all meat is tender and cooked. Remove all scum that rises to the surface.
- 2. Take out the meat, set aside, keep stock for later.
- 3. In another casserole, heat oil and atsuete oil and saute garlic, onion and bagoong alamang and toasted rice and nuts (if using nuts)
- 4. Add oxtail, hocks and beef, pour in the stock, season with salt and pepper and add peanut butter (if using peanut butter)
- 5. Simmer until all flavors are incorporated, then add the vegetables.
- 6. Make sure vegetables is well cooked and not soggy.
- 7. Serve hot with bagoong with calamansi and chili pepper.
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Kare Kare Recipe
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Grilling Recipe - Chicken Salad Sandwich Recipes - Healthy Tofu Recipes - Beef Meatloaf - Easy Pot Pie - Peanut Butter Cup Recipe - Shadow Icing - Russian Borscht - Tasty Recipes - Artichoke Dip - Deep Fat Fried Turkey - Stir Fried Chicken - Mashed Potato Sour Cream - Spinich Dip - Baileys Cake Recipe - How To Cook A Sirloin Tip Roast - Pasta Salad - Cocoa Rice Crispy Treats - Recipes Using Leftover Corn Bread - Delicious Recipes - Mexican Dip With Cream Cheese - Curry Style Chicken Salad - Chow Mein Hot Dish - Hershys -
Grilling Recipe - Chicken Salad Sandwich Recipes - Healthy Tofu Recipes - Beef Meatloaf - Easy Pot Pie - Peanut Butter Cup Recipe - Shadow Icing - Russian Borscht - Tasty Recipes - Artichoke Dip - Deep Fat Fried Turkey - Stir Fried Chicken - Mashed Potato Sour Cream - Spinich Dip - Baileys Cake Recipe - How To Cook A Sirloin Tip Roast - Pasta Salad - Cocoa Rice Crispy Treats - Recipes Using Leftover Corn Bread - Delicious Recipes - Mexican Dip With Cream Cheese - Curry Style Chicken Salad - Chow Mein Hot Dish - Hershys -
merlin 1 year, 6 months ago said:
Wow. This sounds marvelous. I might have to spend a whole weekend figuring out where to procure the spices. But I'm sure it's worth it. What is bagoong malagang? What's aceute oil? And what's a banana bud? Pardon my ignorance.
ronged 1 year, 1 month ago said:
Thanks i will try to cook kare-kare now...