Recipe

Grilled Bok Choy - Chinese Cabbage Recipe


Grilled Bok Choy - Chinese Cabbage Recipe
Add Step-by-Step Photos 		Inatalie / All my dishes
1 year, 6 months ago
Wonderful alternative to fried bok choy. This is mildly flavored with olive oil and seasoning.
Prep:5m Cook:1518m Servings:4

Inatalie

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Ingredients
  • 4-6 Bok Choy

Directions
  1. Wash bok choy and remove any ragged leaves
  2. Slice in half
  3. Laying face up on a dish, drizzle with olive oil
  4. Salt and pepper to taste
  5. Grill for 7-9 minutes on each side to your likeness
  6. Remove and repeat with olive oil and seasoning

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Comments

trigger 1 year, 2 months ago said:
Grilling vegetables are my favorite way to prepare them. This is brings out a quality you only get when grilling.
High Five
Michael

inatalie 1 year, 2 months ago said:
Thanks....wouldn't have it any other way unless I had to.


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