Recipe

Latin Tequila Cream Chicken Recipe

	Chefmeow / All my dishes 1 year, 6 months ago What an incredible dish. This comes my friend Juana who served this to our walking group. I had no idea how good that girl could cook. That menu was phenominal. Great job Juana. Prep:10m Cook:30m Servings:4	Chefmeow
	main chicken latin creamy avocado tequila

Does this look good? Yeah! / Nope

Fans

Ingredients

1 tablespoon butter

2 medium jalapeno peppers seeded and chopped

1/4 medium red onion finely chopped

Juice of 1 large lime

1/2 teaspoon salt

1 teaspoon freshly ground black pepper

2 cups sour cream

2 avocados

4 hot cooked chicken breast halves

1/2 cup tequila

Directions

In medium saucepan melt butter then add jalapenos and onion.

Sauté over medium heat 3 minutes stirring until vegetables are softened.

Reduce heat and add lime juice, salt and pepper.

Add sour cream and whisk until mixture comes to a boil then set aside.

Slice avocado and divide among 4 serving plates creating a fan shape on each plate.

Slice hot chicken breasts into lengthwise strips and set over avocado.

Add tequila to sour cream sauce and heat through.

Use to top chicken and avocado then serve with rice or salad.

Recent Gawkers

gecko

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Latin Tequila Cream Chicken Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network