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Home Chicken Topped Salads With Broccoli

Ginger Carrots Recipe

Ingredients

How to make it

  • Boil the carrots with the sugar and MSG until tender.
  • Drain, and put in a heavy skillet with the butter and ginger.
  • Sautee briefly in the butter
  • Put in th eoven 10 minutes before serving to make sure they are served hot.

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The Cook

scearley Federal Way, WA

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