Ambrosia with Raspberry Sauce
From grizzlybear 17 years agoIngredients 
                    - 3/4 cup of frozen raspberries, sweetened, thawed shopping list
 - 12 ounce can of mandarin oranges shopping list
 - 1 cup of sliced strawberries shopping list
 - 3 Tbsp. raspberry or other fruit liqueur shopping list
 - 1/2 cup blueberries (optional) shopping list
 - 1/2 cup of toasted shredded coconut shopping list
 - 4 kiwifruit peeled, sliced about 1/2 inch thick. shopping list
 
How to make it 
                    - Sauce:
 - In a blender, combine raspberries and liqueur; puree until smooth.
 - Evenly spoon the raspberry sauce onto four serving plates. Arrange kiwifruit, oranges, strawberries, and blueberries on plates. Sprinkle each plate with toasted coconut and serve.
 
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