Ambrosia with Raspberry Sauce
From grizzlybear 16 years agoIngredients
- 3/4 cup of frozen raspberries, sweetened, thawed shopping list
- 12 ounce can of mandarin oranges shopping list
- 1 cup of sliced strawberries shopping list
- 3 Tbsp. raspberry or other fruit liqueur shopping list
- 1/2 cup blueberries (optional) shopping list
- 1/2 cup of toasted shredded coconut shopping list
- 4 kiwifruit peeled, sliced about 1/2 inch thick. shopping list
How to make it
- Sauce:
- In a blender, combine raspberries and liqueur; puree until smooth.
- Evenly spoon the raspberry sauce onto four serving plates. Arrange kiwifruit, oranges, strawberries, and blueberries on plates. Sprinkle each plate with toasted coconut and serve.
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