Recipe

Vichyssoise Recipe

	Gadandi / All my dishes 1 year, 6 months ago I really enjoy this before our grilled salmon in the summer. Prep:90m Cook:15m Servings:6	Gadandi
	creamychilledpotatosoup

Does this look good? Yeah! / Nope

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momo_55gra

Ingredients

3 medium sized leeks, thoroughly cleaned and sliced (white part only)

1 medium sweet onion, peeled and thinly sliced

2 Tbs. butter

4 medium potatoes, peeled and thinly sliced

4 cups chicken stock (I like Kitchen Basic, in the box)

1 or 2 cups heavy cream

salt and white pepper, to taste

chopped chives

Directions

Saute leeks and onion in the butter; add the potatoes and chicken stock. Simmer, covered, for about 15 minutes, or til tender. Put through a sieve, blend in your blender or process in your food processor til smooth. Add cream, to your taste, and seasonings. Chill thoroughly. Serve sprinkled with chives.

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