Tomato Relish
From morninlite 15 years ago
- 170 minutes to make
- Serves 8
I got this from a friend from Australia. She told me I would need it when I planted a tomato plant. I was so looking forward to jars and jars of this! We under-estamated Erin's love of tomatoes.... and the ground hog from the wood lot!
Ingredients
- 12 large tomatoes, chopped shopping list
- 4-6 onions, chopped finely shopping list
- 1 tsp whole allspice shopping list
- 1 tsp peppercorns shopping list
- hand-full of salt shopping list
- white vinegar shopping list
- 3/4 lb sugar shopping list
- 1 cup flour shopping list
- 1 desert spoon tumeric shopping list
- 1 good tsp mustard powder shopping list
- 1 good tsp curry powder shopping list
How to make it
- Combine first 4 ingredients, cover with a handful of salt & let stand about 1 hour.
- Barely cover with vinegar and boil for one hour.
- Add 3/4 lb sugar.
- Mix with vinegar to a smooth paste, flour, tumeric, mustard powder, curry powder.
- Add to tomato mixture and return to boil until thickens.
- More flour and water can be added if needed.
People Who Like This Dish 3
- GrannySus Nowhere, Us
- bluewaterandsand GAFFNEY, SC
- clbacon Birmingham, AL
- morninlite Kalamazoo, MI
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The Rating
Reviewed by 1 people-
I know this is great because I have a recipe very simular to this and we love it! I haven't tried the allspice but I will the next time.
bluewaterandsand
in GAFFNEY loved it
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" It was excellent "