Recipe

Salmon Cakes With Spinach Salad Recipe


Salmon Cakes With Spinach Salad Recipe Sparow64 / All my dishes
1 year, 5 months ago
Love this unique combination of flavors! Found this one online a few years ago.
Prep:15m Cook:15m Servings:4

Sparow64

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Ingredients
  • SALMON CAKES
  • 8 oz Salmon flaked and cooked
  • 1 oz Red onion minced
  • 1 oz celery diced finely
  • 1 oz red pepper diced finely
  • 1 egg, beaten
  • 1 oz bread crumbs
  • salt - to taste
  • pepper - to taste
  • garlic pepper - to taste
  • SPINACH SALAD
  • 1 bag baby spinach
  • lemon juice
  • 1 red pepper, diced
  • 1 yelllow pepper, diced
  • 4 oz Peccorine Ramono cheese
  • GARNISH
  • 1/2 c pecans
  • Canola Oil
  • PInch Cayenne pepper
  • Pinch sugar

Directions
  1. SALMON CAKES
  2. Combine all ingredients
  3. Form into patties
  4. Sear in a saute pan
  5. SPINACH SALAD
  6. Wilt spinach in small amount of olive oil in saute pan
  7. Sprinkle with lemon juice
  8. DIce red pepper and yellow pepper
  9. GARNISH
  10. Place pecans on baking sheet
  11. Lightly sprinkle with oil, cayenne and sugar
  12. Toast at 350 8-12 minutes
  13. PUTTING IT TOGETHER
  14. Top salmon cakes with spinach, pepper dice, and cheese
  15. Garnish with toasted pecans

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Comments

justjakesmom 1 year, 5 months ago said:
I love salmon cakes, done right. These look really good with the red onion. Another saver.

theiris 1 year, 5 months ago said:
Great recipe. Make salmon cakes often and will add this to my collection. Thanks, Mare

woodstock 1 year, 5 months ago said:
Just figured out what's for dinner.


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