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How to make it

  • Preheat oven to 350
  • Spray deep dish pie plate with Pam
  • Mix top four ingredients
  • Crumble Bread into wet ingredients
  • you want this mixture to be a little thick if still runny add more bread
  • Sprinkle with Cinnamon and Sugar
  • Cook for about 10 minutes or until it is no longer juicy.

Reviews & Comments 1

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  • rosemaryblue 6 years ago
    I learned to cook when I was 6 years old, standing on a little stool, making bread pudding! It is a simple, delicious comfort food, and I dearly love it! :)
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