How to make it

  • Mix ricotta with whipped topping and one tablespoon of the sugar in large bowl, set aside.
  • Mix sliced strawberries with 1 tbsp of the sugar and the Chambord
  • Divide the cheese mixture in half.
  • Mix the raspberries with one half of the cheese mixture.
  • Take a trifle bowl, or 1.75 qt glass bowl and break up a slice and half or so of pound cake and pack into a layer on the bottom.
  • Spread this layer with the raspberry mixture
  • Make another layer of pound cake.
  • Spread half the strawberries on this layer, top with half of the plain cheese mixture, then ring the bowl with the banana slices so they show from the outside.
  • Make another layer of pound cake, layer with the remaining strawberries and pool the remaining cheese mixture on top of that.
  • Chill for at least one hour.

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  • 22566 10 years ago
    This one sounds very good,thank-you
    Kind Regards
    Was this review helpful? Yes Flag

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