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How to make it

  • Preheat your oven 400 degree.
  • Combine the salt, pepper and five seasoning and season the meat with it, ( it can be seasoning over night).
  • In a baking pan place your pork and bake it for 30 min.
  • While pork are cooking, in a smalll pan, add vegie stock bring to boil, add musterd, salt, black pepper and cooked baby onion. Cook until reduce heat...add cheese, garnish with parsey and it ready to serve...It can be serve over rice or with mash potatoe.

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  • coffeebean53 10 years ago
    This one looks like it would translate over to other cuts of pork also. Delicious sounding recipe. Great post.
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