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Home Bread Machine Beer Bread With Bread Flour

Easy Sour Cream Pound Cake Recipe

Ingredients

How to make it

  • Grease 10-inch bundt pan and sprinkle with sugar. Combine all ingredients except eggs. Beat at medium speed for 5 minutes. Add eggs, one at a time, beating well after each. Bake for 45 minutes at 350.

Reviews & Comments 2

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  • c2max 17 years ago
    4 eggs & sour cream? You and Paula Deen are my new heros!! I love a person that's not afraid of eggs, butter, sour cream, etc... They're REAL ingredients for heaven's sake!! If I'm getting calories, I'm getting them from stuff like this.

    Thanks for your comment on my pound cake and I look forward to peeking at your other recipes!!

    Colleen, Naperville, IL.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow great cake thanks
    Was this review helpful? Yes Flag

The Cook

lara38 Gulf Coast, MS

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