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Easy Blintzes Recipe


Easy Blintzes Recipe
Easy make ahead dessert.

22566

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Ingredients
  • 2 Egg Yolks
  • 1/2 Cup Sugar
  • 16 oz. Cream Cheese
  • 1 teaspoon Vanilla
  • 2 pound pkg. Thin Sliced White Bread
  • 1/2 pound Butter,melted
  • Cinnamon
  • Sugar

Directions
  1. Cream eggs and sugar.
  2. Beat in cheese and vanilla.
  3. Mix until smooth.
  4. Cut crust from bread and save for another use.
  5. Roll bread slices thin.
  6. Spread with cheese mixture.
  7. Roll up each slice as for a jelly roll.
  8. Dip in butter and then roll in sugar,cinnamon mixture.
  9. Cut each in half.
  10. Freeze.
  11. To serve:
  12. Bake at 400 degrees for 15 minutes,and serve with sour cream as a dip,adding flavoring to sour cream as you wish or leave plain.
  13. Makes 116 blintzes
  14. Good cheese treats,economical,and good for a party,because they can be made and kept in the freezer until ready to bake.

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Comments


Mmmmmm...blintzes!


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