Chocolate Bread Pudding
From blondeberry 15 years ago
- 35 minutes to make
- Serves 8
This chocolate bread pudding has many variations available. Experiment, you can't mess it up. I use soy milk but feel free to change it up. Experiment with the cook time.
Ingredients
- 7 buttered bread slices (keep the crusts on) shopping list
- 4 eggs shopping list
- 8 oz. chocolate soy milk OR vanilla (your choice) shopping list
- 4 oz. chocolate chips shopping list
- 3 tsp. sugar shopping list
How to make it
- Grease a 1 1/2qt. baking dish wtih margarine (you can use individual ramekin dishes and change the baking time)
- Cut each bread slice into 4 strips.
- Line the dish with the bread, reserving a few strips for the top.
- Sprinkle half the chocolate over the bread.
- Wisk egg, milk and sugar in a separate bowl.
- Pour most of the mixture into the middle of the lined dish.
- Put the remaining strips of bread on top then pour the rest of the milk mixture over the top.
- Sprinkle with the remaining chocolate and bake at 350 degrees until cooked.
People Who Like This Dish 3
- momo_55grandma Mountianview, AR
- lycett CANYON COUNTRY, CA
- clbacon Birmingham, AL
- blondeberry Charleston, SC
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The Rating
Reviewed by 2 people-
sonds sooo goo grankids will love this thanks
momo_55grandma
in Mountianview loved it
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