Recipe

Stuffed Tomatoes Recipe

Add Step-by-Step Photos	Alextomas / All my dishes 1 year, 5 months ago it's so very easy to make, serving size is easy to adjust also. it's delicious and healthy and you should make it nowwww. yum! Prep:10m Cook:10m Servings:1	Alextomas
	tomatoy

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Ingredients

two tomatoes (per person i'd say)

onion

garlic

cheese

shaved ham (optional, it can be a vegetarian dish too)

Directions

pre-heat yer oven to around 180°C

cut up your onion, and put that along with two whole garlic cloves in a tray to bake in your oven, until caramalised-y and brown

you need to gut your tomato. and i don't want to lie, this can be a very, very tricky operation. i don't attempt it on my own. okay, step one, cut a circle around the top of your tomato, all the way in. then, get a teaspoon, shove the teaspoon into said cut ring and proceed to gut. it's messy and a little off putting, and i suggest backup.

NOW, line the inside walls of your wonderfully gutted tomatoes with slices of cheese.

in your shaved ham, wrap up one whole garlic clove and insert it into your cheesy tomato.

now, whatever space is left should be filled with onion.

put your stuffed tomatoes on a tray, drizzle some olive oil over them and put them in your oven!

remove when tomatoes are peeling/blackening slightly.

enjoyyyy.

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