Ingredients

How to make it

  • pre-heat yer oven to around 180°C
  • cut up your onion, and put that along with two whole garlic cloves in a tray to bake in your oven, until caramalised-y and brown
  • you need to gut your tomato. and i don't want to lie, this can be a very, very tricky operation. i don't attempt it on my own. okay, step one, cut a circle around the top of your tomato, all the way in. then, get a teaspoon, shove the teaspoon into said cut ring and proceed to gut. it's messy and a little off putting, and i suggest backup.
  • NOW, line the inside walls of your wonderfully gutted tomatoes with slices of cheese.
  • in your shaved ham, wrap up one whole garlic clove and insert it into your cheesy tomato.
  • now, whatever space is left should be filled with onion.
  • put your stuffed tomatoes on a tray, drizzle some olive oil over them and put them in your oven!
  • remove when tomatoes are peeling/blackening slightly.
  • enjoyyyy.

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  • dudemanyekkin 15 years ago
    sounds delicious! wht kind of tomatoes work best?
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